Colombia

$18.99

Colombia Fruta Madura

Where it’s grown: Iquira, Huila

Flavors: Reminds us of the sweetness of tropical fruits blended with arequipe (a form of dulce de leche in Colombia)

Roast:

The Fruta Madura (ripe fruit) blend comes from Iquira, Huila—at the end of a long, winding mountain road. The producer, Robinson, is a dedicated producer whose farm sits high above a river valley. He’s not just growing exceptional coffee; he’s raising the next generation of stewards, training one of his sons to one day take over the farm. This kind of generational succession is often rare due to the economic challenges of coffee production. Despite facing political instability and the growing challenges of climate change, Robinson continues to produce coffees full of clarity, balance, and depth. His commitment, resilience, and care come through in every cup. 

Colombia Fruta Madura

Where it’s grown: Iquira, Huila

Flavors: Reminds us of the sweetness of tropical fruits blended with arequipe (a form of dulce de leche in Colombia)

Roast:

The Fruta Madura (ripe fruit) blend comes from Iquira, Huila—at the end of a long, winding mountain road. The producer, Robinson, is a dedicated producer whose farm sits high above a river valley. He’s not just growing exceptional coffee; he’s raising the next generation of stewards, training one of his sons to one day take over the farm. This kind of generational succession is often rare due to the economic challenges of coffee production. Despite facing political instability and the growing challenges of climate change, Robinson continues to produce coffees full of clarity, balance, and depth. His commitment, resilience, and care come through in every cup. 

Grind Preference:

La Fruta Madura comes from a farmer named Robinson, a dedicated producer whose farm sits high above a river valley in Iquira, Huila—at the end of a long, winding mountain road. He’s not just growing exceptional coffee; he’s raising the next generation of stewards, training one of his sons to one day take over the farm.

Despite facing political instability and the growing challenges of climate change, Robinson continues to produce coffees full of clarity, balance, and depth. His commitment, resilience, and care come through in every cup.